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La Beeline Sea Salt Course is a product that contains natural ingredients and is manufactured in France. The freezing and chilling temperature of this product is ambient, or room temperature.
Produced from the French sea, wind, and sunshine, all-natural La Baleine Sea Salt has enhanced dishes for many with responsibly sourced, naturally white sea salt. Packed full of minerals, our sea salt is nutritious and perfect in all recipes.
Many use our salt as a finishing touch on dishes such as steak, tomatoes, and even chocolates. It is also great in the cooking process, such as boiling pasta or preparing dishes with a salt crust.
The traditional production of La Baleine sea salt contributes to the protection of an extraordinary ecosystem in the natural reserve of Aigues-Mortes, South of France. Taking care of our salt marches for many decades has allowed over 500 species and plants to call it home.
Coarse crystals of sea salt are the larger, "raw" flake salt. These crystals provide more texture than fine crystals, yet they are soft and dissolve quickly, giving you a burst of clean, light, salty flavor with each bite.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
product_dimensions | ‎2.8 x 2.7 x 7.3 inches; 1.7 Pounds | ||||
item_model_number | ‎079462004581 | ||||
upc | ‎079462004581 | ||||
manufacturer | ‎La Baleine | ||||
country_of_origin | ‎USA | ||||
best_sellers_rank | #17,587 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #142 in Sea Salts | ||||
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